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Bluebird Restaurant

The Bluebird is a one-stop destination for anybody passionate about great food and drink. Built on the site of the old Bluebird garage, it is a true gastrodrome, in the heart of Chelsea, including a Brasserie, Café, Courtyard, Epicerie, as well as four private spaces; the members bar, Mezzanine, Beaufort and Gallery Rooms.

Bluebird is situated on the fashionable Kings Road, in the heart of Chelsea. A Sir Terrence Conran 'Gastrodrome', Bluebird has a variety of exciting and dynamic spaces that accommodate customers and is ideal for functions from small parties to larger receptions, product launches and banquet dinners.

Guests can enjoy an informal drink in their contemporary bar whilst trying their tantalising snack menu or try the cosmopolitan, relaxed atmosphere of the street level café and courtyard – for tea/coffees, light snacks and al fresco style dining.

1st floor at Bluebird

Bluebird Dining Rooms, offer guest an unforgettable fine dining experience, reopened in 2004 the Dining Rooms have become a true Bluebird gem. The menu created by Chef Mark Broadbent truly reflects the art of British food matched perfectly with a good selection of wines. This area seats up to 80 guests.

The Beaufort Room, located in the Dining Rooms, is perfect for dinners, seating 24 people or standing receptions of up to 60 people. With its own bar, specialising in good wine selections.

The Dining Rooms and Beaufort Room can be hire exclusively for parties of up to 100 people.

The Brasserie accommodates up to 200 guests perfects for lunch or dinner parties. Bluebird Brasserie and Bar can be hires exclusively for up to 600 guests.

The Mezzanine Room is a glass fronted private dining room offering impressive views of the Brasserie and Bar below seating 32 people.

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Contact Details

Bluebird Restaurant
350 King's Road